Are you looking for some new ways to enjoy a delicious avocado toast? Then you may want to give this avocado toast with olive oil, pickles, and za’atar a try. The combination of pickles, spices, and rich olive oil, all finished with a bit of […]
Breakfast
Sea Buckthorn Jam Recipe
Welcome to this sea buckthorn jam recipe! I am on vacation in Denmark, where sea buckthorn grows wild like a weed. It is currently in season, and you can find its vitamin-loaded, orange berries when going on a little stroll at the coast. The sea […]
Delicious Cashew Cream Cheese Recipe
Are you looking for a creamy vegan cheese sauce or spread? Then look no further. Cashew cream cheese is a star vegan cheese alternative. Its creaminess and flavor are super satisfying and addictive! This cashew cheese is completely vegan and gluten-free. Also, it is super […]
Sweet Rice Porridge Recipe
Are you looking to switch up your breakfast routine? This sweet rice porridge with banana, almonds, and marmalade has you covered. This recipe is naturally vegan and gluten-free, and it tastes delicious! Let’s get cooking! Ingredients you need for making sweet rice porridge: I like […]
Musabaha Recipe
If you love hummus, you probably also love musabaha. Let me introduce you to this fantastic dish. When hummus is the smooth meze, musabaha is its rustic cousin. It’s made from the same ingredients, but instead of turning the chickpeas into a smooth paste, you […]
Delicious Manakish Recipe
Hey y’all, ready to amp up your breakfast game? Today, I have an absolute dream dish for you: manakish. While some of you might not have heard of this dish before, it’s a classic for breakfast in Lebanon. It’s a pizza-like flatbread with different toppings. […]
Tasty Ful Medames
I am a bit obsessed with fava beans lately. They are a crucial ingredient in Middle-Eastern cuisine, and you can make so many great dishes with them. One stands out as the most famous, and for a reason: Ful medames, the hearty and comforting fava […]
Breakfast Hummus Fatteh
Have you ever heard of Hummus Fatteh? If yes, good for you, and if not, listen closely. It’s a Levantine breakfast dish, and it’s the absolute best. It’s my current favourite breakfast, and it makes sure to give you a healthy, protein-packed start to your […]
Comforting Mushroom Congee
Have you wanted to try a new recipe for a cosy winter morning? Then I got something for you. A comforting vegan mushroom congee. Never heard of it? Many in the west may not have. For some reason, this dish has stayed under the radar […]
Vegan Salmon Avocado Toast
Recently, I shared this recipe on how to make a plant-based fish substitute. While this carrot-based salmon alternative is tasty, it’s not something I eat on its own, but I like to make other dishes with it. For example, you can bring vegan sushi to […]
The Best Homemade Hummus Recipe
In this recipe, you will see how to make godly smooth hummus. I can just recommend trying this hummus recipe! It is easy and quick to make once you get the hang of it, and it is way cheaper and tastier than what you will […]
Vegan French Toast Recipe (With Apples)
Probably the best weekend breakfast is vegan French toast. Actually, not just for weekends but for any day of the week. Try to change my mind. I am quite confident you will share this opinion after having this caramelised apple-topped version. Vegan French toasts are […]
Tasty Vegan Fish Substitute Recipe
This tasty vegan fish substitute recipe is one I’d recommend trying out. In this recipe, I aimed to find a tasty alternative to salmon. You can make amazing vegan nigiri rolls, sandwiches and the like with this dish. I like to have some of them […]
Homemade Baked Beans Recipe
For me, baked beans make a great addition to any savoury breakfast. They are easy to make, packed with protein, and just all-around tasty. And the best thing is: You can take it to a new level by making baked beans yourself. Going these few […]
The Best Scrambled Tofu
Scrambled tofu is a fantastic dish, so here we want to give it the recognition it deserves. It is super quick to make, uses only cheap ingredients, and is as healthy as it is tasty. The dish is protein-packed, low cholesterol, and low calories, so […]