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A bird's eye angle of two served plates of creamy vegan mushroom risotto w

Vegan Mushroom Risotto Recipe

Mushroom risotto will always stay one of my favorite kinds of risotto. It is one of these dishes that I’ve experimented with countless times and where I’ve arrived at a favorite way of preparation that I am super happy with. This mushroom risotto is vegan […]

A plate of radicchio salad, beautifully garnished with feta cheese, basil and pumpkin seed oil.

Radicchio Salad with Blood Orange

This radicchio salad with blood orange is a fantastic winter and spring salad. This salad has intense and bold flavors ready to kick the winter blues out! The fruitiness and sweetness of the blood orange paired with the bitterness of is an experience. With some […]

Two slices of focaccia plated, garnished with cherry tomatoes

Easy Cherry Tomato Focaccia Recipe

While it may be winter right now, let’s make ourselves a hint of summer flavor with a delicious, fresh cherry tomato focaccia. This focaccia is a perfect appetizer. This Italian bread-baking recipe is also suited for beginner bakers. It is super easy to make, and […]

Two plates of vegan artichoke pasta with seared artichokes, pine nuts and thyme

Vegan Artichoke Pasta Recipe

This vegan artichoke pasta is a delicious new pasta recipe to try. It can be prepared with pantry-friendly ingredients, and it’s quick to assemble. And, most importantly: It is delicious! The artichoke works perfectly to make a smooth and creamy pasta sauce. Also, the artichoke […]

Glass of Strawberry Tree Jam with berries around them

Strawberry Tree Jam (Corbezzolo Jam)

Today, we are making something special: Strawberry tree jam. It is delightful and will surprise you with unexpected flavors. I harvested these strawberry tree berries during a stay in Sardinia, and the resulting jam captured the Mediterranean flavors so well. This recipe is a perfect […]

Two servings of Fiori di Zucca plated

Fiori Di Zucca (Vegan Stuffed Zucchini Flowers)

In this recipe, I’ll share one of my favorite appetizer recipes from Italy: Fiori di Zucca. These stuffed zucchini flowers are, when in season, served as a delicate starter dish in restaurants all over Italy. Traditionally, stuffed zucchini flowers are not suited for a vegan […]

Jar of homemade tomato sauce on a wooden table, garnished with basil and fresh tomatoes

Homemade Tomato Sauce Recipe

There is nothing quite like homemade tomato sauce. It is the perfect kitchen staple. Having great tomato sauce on hand is almost like a cheat code. You can elevate a simple spaghetti with tomato sauce if you are not feeling like making an effort to […]

Two servings of cherry tomato pasta plated on grey plates, beautifully garnished with basil

Simple Cherry Tomato Pasta Recipe

On a warm summer day, what could be more satisfying than a comforting, fresh, and delicious cherry tomato pasta? There is nothing quite like a plate of al dente spaghetti coated with a sweet and creamy cherry tomato sauce. This simple cherry tomato pasta is […]

two bowls of chickpea stew, nicely garnished with chilli and parsley

Easy Mediterranean Chickpea Stew Recipe

Today, I got one of my favorite side dishes ever: A simple chickpea stew. This recipe is as simple to make as it is delicious. It requires very little effort and brings tasty, high-quality plant-based protein to any meal. It is also super budget-friendly and […]

Pasta plated and garnished on grey plates on a wooden underground

Pesto Pasta Recipe (Delicious & Vegan)

Pasta pesto can be just the best. If you aren’t in the mood for extensive cooking action, this simple recipe makes a delicious meal in minutes. It is so simple and quick to bring together, making it a staple dish for many people for a […]

Finished mixed herb pesto in a jar, with herbs for decoration

Mixed Herb Pesto Recipe (Vegan)

Do you want to bring pasta pesto to the next level? Then you need to try this homemade vegan mixed herb pesto. While it might not be as quick to make as your usual pasta pesto, trust me, it is worth going the extra mile. […]

Vibrant green spinach risotto plated on grey plates with spinach leaves as garnish around them. Bird eye angle.

Vegan Spinach Risotto Recipe

This spinach risotto is a dish I am particularly proud of. It tastes as vibrant as it looks. Lots of spinach and parsley give it its distinct green colour. Lemon zest, nutritional yeast, and delicious extra-virgin olive oil bring the whole dish together. It is […]