Plant-based food to satisfy!
Crème de marrons is a classic French chestnut spread that captures the essence of autumn in every spoonful. With its sweet, nutty flavor and creamy texture, crème de marrons is perfect for spreading on bread (maybe even with our chestnut bread). Chestnuts are naturally sweet, […]
You can make a lot of great recipes with chestnuts. From breads to sweet desserts, there are a ton of possibilities. Today, it’s time for a delicious savory chestnut spread! Chestnuts are naturally high in sugar, so when you add some vegetables and onions, the […]
This delicious vegan beet cream cheese is a simple recipe that works perfectly as a flavorful dip, sauce, or toppings for a variety of dishes. You can snack it with chips, put it on salads, or have it with bread. This vegan beet cheese has […]
In this recipe, you will see how to make godly smooth hummus. I can just recommend trying this hummus recipe! It is easy and quick to make once you get the hang of it, and it is way cheaper and tastier than what you will […]