Today, I want to share a simple but delicious recipe with you guys: How to make creamy pumpkin soup, which is a perfect companion to get through the cold days. It is freezing cold here in Germany right now, and I have been very grateful […]
Nut-Free
Vegan Chicken Quesadillas
Today, I got an ultimate feel-good food for you: Vegan chicken quesadillas. They are simple to make and the ultimate comfort food to eat. Filled with melted vegan cheese, pulled oyster mushrooms, and fresh veggies, these plant-based quesadillas pack a flavour guaranteed to make your […]
Roasted Sweet Pepper Salsa
I have been craving Mexican food lately, leading me to play around with some Mexican-inspired recipes. After making my favourite recipe for Guacamole, I thought I’d also put down one of my all-time favourite salsas: Homemade roasted sweet pepper salsa. This sauce has a deep […]
How To Make Delicious Guacamole
Today, we are making one of the best creations ever: A tasty, creamy guacamole. This fantastic avocado dip is the perfect addition to so many things. No matter if you eat it on your bread, with tacos, burritos, nachos or this amazing vegan chicken quesadilla, […]
Refreshing Tabbouleh Salad
Today, I got a recipe for one of the most amazing refreshing salads for you: How I like to make tabbouleh, the classic Levantine salad. Tabbouleh, sometimes also called tabouli or tabouleh, is especially well-known in Lebanese and Syrian cuisine. The dish has gained popularity […]
Vegan Salmon Avocado Toast
Recently, I shared this recipe on how to make a plant-based fish substitute. While this carrot-based salmon alternative is tasty, it’s not something I eat on its own, but I like to make other dishes with it. For example, you can bring vegan sushi to […]
Fresh Tomato Apple Bruschetta
Bruschetta is just a fantastic vegan antipasto with so many tasty variations. While I already shared a recipe for amazing seasonal porcini bruschetta, other variations can be enjoyed throughout the year. One of them is bruschetta al pomodoro. This dish features tomato as its key […]
Porcini Bruschetta Recipe
A fantastic vegan antipasti is bruschetta. The combination of flavourful toppings on crunchy bread is so simple yet so good. While bruschetta with tomato is fantastic, there is a season for a special bruschetta I love even more: bruschetta with fresh porcini mushrooms. While being […]
Vegan Coconut Vanilla Cream
Are you looking for a delicious vegan topping for your desserts? Look no further. This vegan coconut vanilla cream is as rich and creamy as it is tasty. Also, it is super easy and quick to make. Being best prepared fresh, this creamy sweet topping […]