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A slice of traditional Italian Castagnaccio on a decorative green plate, topped with pine nuts and rosemary, served with a cup of coffee on a vibrant green tablecloth adorned with chestnuts and walnuts.

Castagnaccio

Castagnaccio is a flat, firm cake that falls somewhere between fruit bread and an energy bar. It’s incredibly healthy, packed with nutritients, and makes an excellent snack -whether at the office or on the go- as a compact source of energy. Thanks to its firm […]

A bird's eye angle of two served plates of creamy vegan mushroom risotto w

Vegan Mushroom Risotto Recipe

Mushroom risotto will always stay one of my favorite kinds of risotto. It is one of these dishes that I’ve experimented with countless times and where I’ve arrived at a favorite way of preparation that I am super happy with. This mushroom risotto is vegan […]

A glass with ginger melon ice cubes and a straw stands on a pink wooden base. Next to the glass is are slices of melon and ginger roots and a napkin.

Ginger Melon Ice Cubes

Do you like it spicy? These ginger melon ice cubes give your glass of water a delicious kick, while the frozen honey melon adds a sweet, fruity refreshment. These ice cubes contain lots of flavor from home-pressed ginger juice that is healthy and strengthens the […]

Hot pickling brine is being poured into the glass jars

Pickled Cauliflower Recipe

Pickled cauliflower is a seriously underrated pickle. It is crunchy and tastes fantastic. Also, it is super simple and quick to make. The pickled cauliflower keeps forever in the fridge, and it is an easy hack to introduce lots of flavor to your dishes. No […]

Two white plates filled with vegan pasta and spinach, topped with pine nuts and basil, sit on a green tablecloth. Napkins and cutlery are placed next to the plate. Basil leaves are scattered about.

Vegan Pasta with Spinach

If you’re short on time and hungry, I can recommend this quick and simple pasta recipe. Nevertheless, the vegan pasta with spinach is a healthy dish! I made a simple sauce with frozen spinach while boiling the pasta. Just stir the cooked pasta into the […]

Beautiful persimmon tarts on a silver tray with two sliced persimmons around them

Vegan Persimmon Tarts

These little persimmon tarts are a treat. A crunchy espresso shortbread dough, sweet fruit, and vegan whipped cream make them an addictive little dessert. This tart recipe highlights the natural sweetness and flavor of persimmons. They are a super impressive little holiday dessert for the […]

Parsley herb oil in jar

Herb Oil Recipe (Simple & Delicious)

This simple herb oil recipe makes a delicious condiment to have on hand. The oil has a vibrant color and fresh flavor. It is the perfect garnish for many recipes: I use it regularly to enhance my salads, soups, risotto, and even pasta.  Making this […]

Two slices of focaccia plated, garnished with cherry tomatoes

Easy Cherry Tomato Focaccia Recipe

While it may be winter right now, let’s make ourselves a hint of summer flavor with a delicious, fresh cherry tomato focaccia. This focaccia is a perfect appetizer. This Italian bread-baking recipe is also suited for beginner bakers. It is super easy to make, and […]