Have you ever had pickled garlic? Its strong and fragrant flavour can add accents and finishes to a lot of different dishes! It’s always nice to have a jar of pickled garlic in the fridge because there are more occasions where you can use it […]
Budget Friendly
Vegan Vegetable Tajine Recipe
Today, we are making a great savoury and sweet tajine-style recipe. This vegetable tajine combines sweetness, spice, and savoury flavour in a protein-packed one-pot dish. This tajine is a slow cook making all the flavours and ingredients come together deliciously in a flavourful sauce. I […]
Delicious Fattoush Salad Recipe
During cold and dark winter days here in Germany, there is nothing like bringing a ray of sunshine to your plate. Today, I will show you how I like to make Fattoush, the delicious Levantine herby summer salad. It is so refreshing and flavourful. With […]
Easy Vegan Chilli Recipe
One recipe I had been excited to share for some time is this delicious vegan chilli. It’s one of my favourite things to cook, and that is for a couple of reasons. It’s super easy to make, and it’s such a fantastic dish for meal […]
Carabaccia Recipe (Italian Onion Soup)
Today, we will look at a traditional Italian recipe with a long history. We will be making Carabaccia, the classic Tuscan onion soup. While many people know and love French onion soup, this Italian version is somewhat less popular. It tastes quite different, but it […]
Easy Vegan Beet Soup Recipe
One soup that deserves more love is beet soup. If prepared well, it is delicious. For anybody that struggles to make good use of red beets, this is a recipe I can recommend. The earthy flavours of the beets harmonize with the sweetness of sautéed […]
Delicious Pickled Beets Recipe
Let me show you how to make one of my all-time favourite pickles: Pickled beets! There have been many occasions when I was happy to have a jar of pickled beets in the fridge. As it can be a bit of a hassle to cook […]
Tasty Braised Red Cabbage Recipe
Braised red cabbage is an absolute classic side dish here in Germany. During the Christmas season, it just can’t miss. It’s served alongside roasts and potatoes and is an essential part of the Christmas vibe for many Germans and Brits. A mix of spices, vinegar, […]
Crunchy Quick Pickled Carrots
Today, I want to show you a recipe for a quick pickle to have in your fridge: Thinly sliced pickled carrots. They are a fantastic topping for bowls, salads, sandwiches or wraps. Also, they are super quick and easy to make and are a great […]
Vegan Tom Kha Soup Recipe
Hey there! Today I got a special one for you: My interpretation of a delicious vegan Tom Kha soup. It’s such a treat. This Tom Kha is fresh, fragrant, and full of coconut flavour. The soup itself is creamy but has a fantastic texture from […]
Vegan Banh Mi Sandwiches
Time to make one of the best sandwiches: Vegan Banh Mi! If you never had it before, this is your chance. It’s an absolute experience! What is Bánh Mì? Bánh mì is a stuffed baguette usually filled with a source of protein, spices, cilantro, cucumber, […]
Vegan Schmalzgebäck Recipe (German Christmas Pastry)
Today, I want to share a recipe from the Christmas season. This is a vegan Schmalzgebäck recipe, a vegan spin on a German Christmas classic. It’s the first time to feature the cooking skills of my mom on LetsGoTomato! So, a warm welcome and a […]
Do Chua Recipe (Vietnamese Pickle)
Another great addition to your fridge is Đồ Chua, a delicious Vietnamese pickle. It is a key ingredient of Banh Mi, the amazing Vietnamese sandwich. While the name “Đồ Chua” translates to pickle, there are only two veggies you will usually find in Do Chua: […]
Kale Chips Recipe (Simple & Delicious)
Ever had kale chips? They are a fantastic snack. Kale chips are super easy and quick to make and provide a healthy alternative to other chips. I made these delicious vegan fusion tacos a few days ago and had a bunch of fresh kale left […]
Fresh Vegan Fusion Tacos
One of my favourite taco variations is as untraditional as it is tasty: Vegan fusion tacos. These delicious bites combine spicy sriracha mayonnaise, crispy but creamy tofu, avocado slices, flavourful cilantro, kale, and tangy pickled red cabbage in one amazing taco. Dress them with a […]