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Pickled Garlic & fresh garlic

Easy Pickled Garlic Recipe

Have you ever had pickled garlic? Its strong and fragrant flavour can add accents and finishes to a lot of different dishes! It’s always nice to have a jar of pickled garlic in the fridge because there are more occasions where you can use it […]

Vegan stuffed dates plated

Vegan Stuffed Dates

Let’s make one of the easiest and best snacks ever. Easy vegan stuffed dates! Filled with herb-loaded vegan feta, they are just delicious. While there are so many amazing things you can fill dates with, vegan feta and herbs are definitely some of my favourites. If […]

Plated Fattoush Salad

Delicious Fattoush Salad Recipe

During cold and dark winter days here in Germany, there is nothing like bringing a ray of sunshine to your plate. Today, I will show you how I like to make Fattoush, the delicious Levantine herby summer salad. It is so refreshing and flavourful. With […]

Pickled beets on bread

Delicious Pickled Beets Recipe

Let me show you how to make one of my all-time favourite pickles: Pickled beets! There have been many occasions when I was happy to have a jar of pickled beets in the fridge. As it can be a bit of a hassle to cook […]

Braised red cabbage

Tasty Braised Red Cabbage Recipe

Braised red cabbage is an absolute classic side dish here in Germany. During the Christmas season, it just can’t miss. It’s served alongside roasts and potatoes and is an essential part of the Christmas vibe for many Germans and Brits. A mix of spices, vinegar, […]

Pickled Carrots Plated

Crunchy Quick Pickled Carrots

Today, I want to show you a recipe for a quick pickle to have in your fridge: Thinly sliced pickled carrots. They are a fantastic topping for bowls, salads, sandwiches or wraps. Also, they are super quick and easy to make and are a great […]

Muhammara Plated

Muhammara Recipe (Red Pepper Walnut Dip)

Muhammara, the fantastic middle-eastern red pepper dip, cannot miss on any meze plate. The dish is just amazing: The sweetness of charred peppers, a delicious tang from fresh lemon juice, sumac and pomegranate molasses, and texture from walnuts and breadcrumbs, make a fantastic dip I […]

Do Chua

Do Chua Recipe (Vietnamese Pickle)

Another great addition to your fridge is Đồ Chua, a delicious Vietnamese pickle. It is a key ingredient of Banh Mi, the amazing Vietnamese sandwich. While the name “Đồ Chua” translates to pickle, there are only two veggies you will usually find in Do Chua: […]

Pickled cucumber and ingredients

Delicious Pickled Cucumber Recipe

When talking about pickles, one veggie is the absolute classic: Pickled cucumbers. And for a good reason, pickled cucumbers combine everything one could wish for. The balance of sweet, salty, and sour while preserving their fresh flavour and crunch makes them a delicious pickle. Also, […]

Red Cabbage in Glas

Fresh Pickled Red Cabbage

Red cabbage is an amazing vegetable without a doubt. There is one preparation that I probably love most: Pickling it!  Red cabbage is a traditional winter vegetable consumed in loads during the Christmas season in Germany. But red cabbage is much more than a Christmas […]

Pickled Red Onions Jar

Easy Crunchy Pickled Onions

Something to always have in your fridge are pickled onions. Their crunchy texture, mild but tangy flavour and colour make them a great addition to so many dishes. As a topping for sandwiches, salads, burgers, bowls, or pretty much anything else, I’ll never stop to […]

Ful Medames

Tasty Ful Medames

I am a bit obsessed with fava beans lately. They are a crucial ingredient in Middle-Eastern cuisine, and you can make so many great dishes with them. One stands out as the most famous, and for a reason: Ful medames, the hearty and comforting fava […]

Fava bean spread 2

Delicious Fava Bean Spread

Ever used fava beans to make a delicious dip? If yes, good choice, and if not, check this out. This delicious fava bean spread might be your new favourite meze! Fava beans are a common ingredient in middle-eastern cooking, where they are called ful or foul. […]

Pumpkin soup angle 2

Vegan Pumpkin Soup Recipe

Today, I want to share a simple but delicious recipe with you guys: How to make creamy pumpkin soup, which is a perfect companion to get through the cold days. It is freezing cold here in Germany right now, and I have been very grateful […]

Roasted Sweet Pepper Salsa

Roasted Sweet Pepper Salsa

I have been craving Mexican food lately, leading me to play around with some Mexican-inspired recipes. After making my favourite recipe for Guacamole, I thought I’d also put down one of my all-time favourite salsas: Homemade roasted sweet pepper salsa. This sauce has a deep […]