One recipe I had been excited to share for some time is this delicious vegan chilli. It’s one of my favourite things to cook, and that is for a couple of reasons. It’s super easy to make, and it’s such a fantastic dish for meal […]
Main
Easy Vegan Beet Soup Recipe
One soup that deserves more love is beet soup. If prepared well, it is delicious. For anybody that struggles to make good use of red beets, this is a recipe I can recommend. The earthy flavours of the beets harmonize with the sweetness of sautéed […]
Vegan Tom Kha Soup Recipe
Hey there! Today I got a special one for you: My interpretation of a delicious vegan Tom Kha soup. It’s such a treat. This Tom Kha is fresh, fragrant, and full of coconut flavour. The soup itself is creamy but has a fantastic texture from […]
Vegan Banh Mi Sandwiches
Time to make one of the best sandwiches: Vegan Banh Mi! If you never had it before, this is your chance. It’s an absolute experience! What is Bánh Mì? Bánh mì is a stuffed baguette usually filled with a source of protein, spices, cilantro, cucumber, […]
Amazing Vegan Layered Risotto
A vegan layered risotto? Sounds weird, doesn’t it? I thought so at least when a friend challenged me to make a vegan version of this layered risotto creation he had in some restaurant in Canada. But it sounded interesting enough for me to give it […]
Fresh Vegan Fusion Tacos
One of my favourite taco variations is as untraditional as it is tasty: Vegan fusion tacos. These delicious bites combine spicy sriracha mayonnaise, crispy but creamy tofu, avocado slices, flavourful cilantro, kale, and tangy pickled red cabbage in one amazing taco. Dress them with a […]
Vegan Parsnip Soup Recipe
Have you ever had vegan parsnip soup before? It’s so delicious. This parsnip soup is exactly the style of dish I enjoy cooking most: Cherishing simplicity and celebrating the ingredient. This soup spotlights the creaminess and sweetness of parsnips and has just such a rich […]
Tangy Harak Osbao Recipe
Harak osabo is a fantastic middle-eastern stew, also known as horaa osbao or harra’ esbao’o. The dish is naturally vegetarian and can be made vegan easily. A thick, beautifully garnished stew is made with lentils and pasta as base ingredients and packed with tons of […]
Tasty Ful Medames
I am a bit obsessed with fava beans lately. They are a crucial ingredient in Middle-Eastern cuisine, and you can make so many great dishes with them. One stands out as the most famous, and for a reason: Ful medames, the hearty and comforting fava […]