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Avocado toast with olive oil and garnishes beautifully plated

Avocado Toast With Olive Oil, Za’atar And Pickles

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This delicious avocado toast with olive oil, za’atar, pickles and sweet mustard is such a delicious spin on classic avocado toast!

  • Total Time: 15 minutes
  • Yield: 2 servings 1x



2 slices of bread

1 avocado

2 tsp za’atar

2 tsp olive oil

2 tsp sweet mustard

2 tbsp pickle of choice

1 pinch of salt & pepper


Firstly, give the bread a good toast.
Next, slice the avocado in half and remove the pit. Use a fork to mash up the avocado and spread an even, thick layer on the toasted bread.

Give the avocado toast a good sprinkle of za’atar spice before garnishing it with pickles and sweet mustard. Additionally, I like to add a pinch of flakey salt and freshly ground black pepper. Finally, finish the avocado toast with a good drizzle of your olive oil.

  • Author: Ivo
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast, Main
  • Cuisine: American, International
  • Diet: Vegan