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A cup of rose hip tea with dried rose hips around it

Rose Hip Tea Recipe

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Rose hip tea is a delicious infusion. It is super simple to make and you can forage the rose hips yourself. It is a tangy, mild and floral tea that is just the right for the cold months.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Units Scale

1 handful of rose hips

4 cups of water

Instructions

Add the dried rose hips to a pot or tea can.

Allow the rose hips to steep in 80° C / 180° F water for 15-20 minutes.

Notes

You can also steep the infusion overnight and warm the next day for a more intense flavor.

  • Author: Ivo
  • Cook Time: 20 minutes
  • Category: Tea, Hot Beverage
  • Cuisine: International
  • Diet: Vegan